Chicken in Gravy Pie
£2.50 – £12.99
A beautiful home cooked Chicken Pie, freshly prepared by Taylor’s Family Butchers.
Perfect for those quick, but wholesome dinners.
Minimum meat content: 35% (small) 34% (medium) 44%(large)
Although every care has been taken to remove bones, small bones may remain which could be a choking hazard.
INGREDIENTS
Chicken Pie (Small)
Chicken Breast(35%) , Water, Gravy Thickener: Wheat Flour (wheat flour, calcium Carbonate, iron, Niacin, Thiamin, Modified Starch (E1422) salt, colour, (E150c) Flavour Enhancer (E621) Flavouring stabilizer (E451(1) Dextrose, Onion Powder, spice, Hydrolysed vegetable protein, Rusk: Wheat Flour (Wheat flour, Calcium Carbonate, iron, Niacin, Thiamin, salt, herb)) Water, Pastry: (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Margarine: (Vegetable oil (palm, rapeseed)water, salt, Emulsifier: Polyglycerol Esters of fatty acids, Colour: Curcumin, Annatto; Flavouring) Shortening: Vegetable oil (Palm oil, Palm Stearin, Rapeseed Oil) , Salt, Water) Glaze(Dextrin, Stabiliser (E412), Colour (E160(a))
Chicken Pie (Medium)
Chicken Breast(34%) ,Water, Gravy Thickener: Wheat Flour (wheat flour, calcium Carbonate, iron, Niacin, Thiamin, Modified Starch (E1422) salt, colour, (E150c) Flavour Enhancer (E621) Flavouring stabilizer (E451(1) Dextrose, Onion Powder, spice, Hydrolysed vegetable protein, Rusk: Wheat Flour (Wheat flour, Calcium Carbonate, iron, Niacin, Thiamin, salt, herb)) Water, Pastry: (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Margarine: (Vegetable oil (palm, rapeseed)water, salt, Emulsifier: Polyglycerol Esters of fatty acids, Colour: Curcumin, Annatto; Flavouring) Shortening: Vegetable oil (Palm oil, Palm Stearin, Rapeseed Oil) , Salt, Water) Glaze(Dextrin, Stabiliser (E412), Colour (E160(a))
Chicken Pie (Large)
Chicken Breast(44%) , Water, Gravy Thickener: Wheat Flour (wheat flour, calcium Carbonate, iron, Niacin, Thiamin, Modified Starch (E1422) salt, colour, (E150c) Flavour Enhancer (E621) Flavouring stabilizer (E451(1) Dextrose, Onion Powder, spice, Hydrolysed vegetable protein, Rusk: Wheat Flour (Wheat flour, Calcium Carbonate, iron, Niacin, Thiamin, salt, herb)) Water, Pastry: (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Margarine: (Vegetable oil (palm, rapeseed)water, salt, Emulsifier: Polyglycerol Esters of fatty acids, Colour: Curcumin, Annatto; Flavouring) Shortening: Vegetable oil (Palm oil, Palm Stearin, Rapeseed Oil) , Salt, Water) Glaze(Dextrin, Stabiliser (E412), Colour (E160(a))
STORAGE INSTRUCTIONS
Keep refrigerated. Once opened, keep refrigerated and consume within 24 hours. Do not exceed the Use By date. This product has been specially sealed for freshness and tenderness. The meat returns to its natural colour within 2 to 3 mins of opening.
Suitable for freezing. Freeze before date mark and consume within 3 months. Defrost in the refrigerator and use within 24 hours. Once defrosted, do not refreeze.
Other information
Country of Origin:
United Kingdom
Packed in:
United Kingdom
Manufacturer Address:
188 Ashby High Street
Scunthorpe
DN16 2JR